Pad Thai
Pad Thai is unquestionably the favorite stir fried noodle dish in all of Thailand. Rivaling Tom Yum it could possibly be the most popular food in the entire country. Pad Thai is quite well-liked by visitors and Thais alike. You…
Why Do Thais Love Their Rice?
Rice, in whatever shape or form, color or cooking technique, is Thailand’s most important staple food. Rice is an integral part of Thailand’s culture and its history, even more so than what bread is to western countries. Thai people simply…
Som Tam – Papaya Salad
Som Tam is one of my favorite dishes on the street in Bangkok and all over Thailand, otherwise generally known as Papaya Salad. This dish brings together the four primary tastes of Thai cuisine: sour, hot, salty and sweet. The…
More Thai Snacks
This post should go out on Sunday but I had to move it to today because of our Facebook Photo Contest which is going on right now. This is the conclusion of the Thai Snacks post from about 10 days…
Thai Snacks
You should not be surprised when you see Thais munching every once in a while. Especially when you know how Thai snacks taste like. Eating one will surely make you ask for more. The following are some of the most…
How to make Spring Rolls
Spring Rolls – Porpia Thod is a delicious and somewhat healthy snack which can also be an appetizer or food for parties. It is made with a preparation of a good mix of different raw vegetables with shrimp or meat,…
Where to Go for Thai Cooking Classes in Bangkok
Thai cooking classes in Bangkok are a great way to learn how to make your own authentic Thai dishes. If you are a culinary student or chef and you are interested in the authentic tastes of Thailand, enroll in Thai…
Thai Cooking and Its Key Ingredients
Thai cooking is celebrated throughout the world because of its signature spicy taste. Foreigners may find the dishes too spicy but the locals simply lap it up. Despite the popularity of instant food and fast foods, Thais are still adamant…
